Cayenne is a hot chili pepper (Capsicum annuum), dried and finely ground into a bright red powder. Rated at 60,000 Scoville heat units, it brings a clean, sharp heat to soups, stews, sauces, marinades, eggs, and roasted vegetables.
Traditional Use: Chili peppers have been cultivated in the Americas for thousands of years, and after the 1500s spread to kitchens around the world, becoming a staple spice in cuisines from Mexico to India.
Ingredients: Organic ground cayenne pepper (Capsicum annuum).
Size: 4 oz.
Suggested use: Use as a cooking spice or seasoning, to taste. Start with a small pinch; it’s very hot. Can also be added in small amounts to warm drinks.
Caution: Very hot. Avoid contact with eyes, nose, and broken skin; wash hands thoroughly after handling. Avoid inhaling the powder. Not a treatment for any medical emergency; in an emergency, call 911. Consult a healthcare provider before using in large amounts if you are pregnant or nursing, taking medication, especially blood-thinning medication, or have a medical condition. Keep out of reach of children. Store in a sealed container in a cool, dry place.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Information provided is for educational purposes only and is not a substitute for advice from a qualified healthcare provider. Consult your physician before use, especially if you are pregnant, nursing, taking medication, or have a medical condition.





